Ramen Vendors
Our ramen vendors will represent chefs, restaurants, and ramen connoisseurs! Each of the “soon to be announced” 2024 Ramen vendors will be ready to dish out each yummy 12-ounce servings to all of you ramenthusiasts!
Baikohken Ramen
In 1969, “Baikohken” opened its doors, embodying the sentiment of “illuminating the plum” within the context of the three stages of plum blossoms, bamboo, and pine – a symbolism deeply rooted in Japanese culture. Even after forty years, Baikohken remains true to its original ideals, proudly standing as a representative ramen shop in Asahikawa, faithfully serving each bowl with dedication.
The “W soup,” said to have originated in Asahikawa, combines the richness of broth derived from pork bones and chicken bones, known as the “meat-based” broth, with the savory essence from dried sardines and kelp, known as the “fish-based” broth. This unique blend is specially prepared and pairs exquisitely with medium-thin curly noodles.
Baikohken Ramen is located at 690 University Ave, San Diego, CA 92103
Beshock Ramen
Welcome to Beshock Ramen & Sake Bar, where authentic Japanese flavors meet the vibrant dining scene of Downtown San Diego. Since opening in 2016, Beshock has become a go-to destination for those seeking the perfect bowl of ramen. Our commitment to honoring traditional Japanese cuisine has earned us a reputation among locals as serving some of the best ramen in San Diego.
We invite you to enjoy our award-winning ramen, complemented by a curated selection of premium sake, and discover why Beshock is cherished by ramen enthusiasts throughout Downtown San Diego and beyond.
Beshock Ramen is located at 1288 Market St, San Diego, CA 92101
Facing East
Facing East is located at 4647 Convoy St. Suite 101C, San Diego
Tajima
Since we first opened in 2001, Tajima has been satisfying San Diego’s growing hunger for authentic Japanese cuisine and ramen that is both unique and flavorful. Thanks to owner Sam Morikizono and his talented staff, Tajima has earned a reputation as one of San Diego’s top Japanese restaurants. Everything we serve honors the purity of Japanese taste and style, and our irresistible selection of ramens are made from scratch.
Tajima offers one of the widest selections of Japanese cuisine available at affordable prices, to satisfy the unique tastes and desires of everyone in your party. Our daily tapas-style (small plate) menu changes with the season, sourcing the freshest seasonal ingredients available. With six San Diego locations, plus four restaurants in Tijuana, there is a uniquely designed Tajima within reach of your desire for Japanese cuisine at it’s finest!
Tajima is located at 4681 Convoy St, Ste I, San Diego, CA 92111 (and other locations)
Takara Ramen
It all started as a small ramen manufacturing company in Kyoto, Japan in 1970.
Today, Takara Japan, continues to produce fresh quality ramen to customers throughout Japan. As the company grew, Takara expanded overseas; 3 factories in Asia and 1 in USA.
Takara Ramen Inc. was established in Gardena, CA in 2010 with a mission to spread an authentic taste of Japan in USA. We refuse to compromise on quality and authenticity even outside of Japan. Our noodles, soups and ramen sauces are produced daily. All the products contain little to no preservatives and additives; you taste the freshness and natural umami flavors in every bite.
Our goal is to exceed all your Ramen needs. Takara is the past, present, and future of ramen. Making Takara Ramen Inc. the Ultimate Ramen Company.
Takara Ramen is located at 1218 W 134th St, Gardena, CA 90247